Merten & Storck European Crafted Enameled Iron, Round 7QT Dutch Oven Casserole with Lid, Aegean Teal

The 7QT Dutch oven, the 1873 Dutch Oven, is the perfect vessel for taking on huge seafood boils, family-sized meals, and every meal that calls for more. Crafted from our unique German enameled iron, this Dutch oven is 30% lighter, thinner, and less brittle than cast iron.

Compared to cast iron, the German enameled iron used in the 1873 Dutch Oven heats faster and more evenly, allowing you to dial in the perfect temperature for any meal. The smooth enameled surface is fused directly to the body, creating a bond that's more chip-resistant than enameled cast iron.

Oven safe up to 600°F, the 1873 Dutch Oven is a versatile kitchen tool that can be used on all stovetops, including induction, and is even safe for outdoor cooking. The recessed lid is shaped to prevent boil overs and provide extra room, while the welded handles eliminate food traps, making it metal utensil safe.

Handmade in Drensteinfurt, Germany, the 1873 Dutch Oven is a testament to the quality craftsmanship and attention to detail that goes into every piece. The enameled iron used in its construction is a thinner, tougher material than cast iron, resulting in a 30% lighter product that still delivers exceptional performance.

Maintenance of the 1873 Dutch Oven is simple, with the recommendation to hand wash only. This ensures the long-lasting durability and performance of the enamel surface, keeping your Dutch oven in top condition for years to come.

Whether you're tackling a large seafood boil, preparing a family-sized meal, or cooking any dish that requires precise temperature control, the 1873 Dutch Oven is the perfect tool for the job. Its superior heating capabilities, chip-resistant enamel, and versatile design make it an indispensable addition to any well-equipped kitchen. Upgrade your cooking experience with the 7QT Dutch oven, the 1873 Dutch Oven, and enjoy the benefits of this exceptional German-crafted cookware.

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